Gulfi Pino Terre Siciliane 2016

Type: Red
Country: Italy
Region: Sicily
Grape Variety: 100% Pinot Noir
Viticulture: Certified Organic

Climate: Temperate Mediterranean climate characterised by significant temperature variations
Terroir: Grapes are cultivated on the volcanic soils of Etna at an impressive 850 meters above sea level where solar luminosity is aplenty but average temperatures are cooler
Winemaking: The Pinò di Gulfi grapes are harvested in the third week of September. After a careful selection of the bunches and a soft crushing-destemming, the maturation takes place in French oak tonneaux for one year. Bottle refinement follows for at least one year

Color: Pale ruby red
Nose: Aromas of red fruit and spices
Palate: Harmonious, fragrant and fresh


About the Winery:
Established in 1996 by Vito Catania, Gulfi is founded on the principles of nurturing traditional vineyards with organic viticulture and vinifying in a non-intrusive way. Catania, with the guidance of the legendary Salvo Foti, has carefully selected vineyards around Pachino and Val di Noto, in Sicily’s extreme South East – the finest terroir for Nero d’Avola – to highlight the diversity of the site and the pedigree of variety.

Gulfi focuses primarily on Sicily’s emblematic grape, Nero d’Avola, and through it, articulates the territorial differences of their vineyards with an extensive range of ‘cru’ wines. From the pulpy and juicy Rossojbleo to the darkly nuanced Nerobuffaleffj, Gulfi captures Nero d’Avola in all its moods. In Addition to Nero d’Avola in purezza, they also produce the classic DOCG of Cerasuolo di Vittoria, and two whites, ‘Valcanzjria’, employing Chardonnay, Carricante and Albanello, and ‘Carricantji’, which is predominantly Carricante with a little Albanello.