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All our wines are chosen for their quality, provenance and drinkability
with a focus on good winemaking, varietal integrity and passion.

Old Vines, Old Style and a Family Legacy – Ca’ Dei Zago

Christian Zago is the fifth generation to run Ca’ dei Zago, a small estate in the hills near Valdobbiadene. They farm their 16 acres of vines according to biodynamic methods, and make just two wines. Christian (below) is often referred to as the face of the “new wave”...

La Del Terreno – The ‘Unrepeatable’ Wines of Julia Casado

Returning to her home region of Murcia, Julia Casado worked with a number of local wineries, including Vega Sicilia and Casa Castillo. It was there that La del Terreno was born and, in 2015, Julia made her first vintage in their cellars. In 2016, Julia moved her...

Manos Negras – Real Winemakers Get Their Hands Dirty

Real winemakers get their hands dirty - hands black with wines. That is what Manos Negras (or translated to Black Hands) is all about, and that is how they make their handcrafted wines. Manos Negras was born out of the long-time friendship and professional...

Abbia Nova – Taking You Back to the Roman Empire

Located in the town of Piglio, forty kilometres south of Rome in the Lazio wine region. Abbia Nòva’s vines are steeped in history. Bernard of Clairvaux took his vows here (and the teachings of the Monastic tradition, including agriculture) before going to Burgundy....

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